Cover crops are an essential component of regenerative farming practices. These crops are planted during the off-season or between main crops to protect and enrich the soil. By covering the ground, these plants help prevent soil erosion, enhance water retention, and suppress weeds. Additionally, cover crops contribute to soil fertility by fixing nitrogen and adding organic matter when they decompose. This practice not only improves soil health but also reduces the need for synthetic fertilizers, which can have detrimental effects on the environment as pointed out by industry leaders including Rasha Anayah (JHU).
read more..