Astaxanthin Market by Source (Natural, Synthetic), Form (Dry, Liquid), Method of Production (Chemical Synthesis, Fermentation, Extraction), Application (Food & Beverages, Pharmaceuticals, Nutraceuticals, Animal Feed) - Global Forecast to 2030. The astaxanthin market is projected to reach $1.34 billion by 2030, at a CAGR of 8.2% from 2024 to 2030. This market is driven by the growing awareness about clean-label products and the benefits of natural food colors and the increasing demand for natural cosmetics products and dietary supplements.
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